Ski & Cheese
Cheese, ski and powder snow: South Tyrolean cheese specialities on the slope
Taste the best selection of South tyrolean cheese accompanied by a professional cheese sommelier!
On Wednesday of each week you can ski from one alpine hut to the next and taste the Best-Of togheter with a specialized sommelier. The tasting includes various hand made milk products from local dairy cooperatives. A ski instructor takes care of you and will bring you back safely.
This culinary journey will be organised in cooperation with the Cheese Festival, which takes place in the centre of Sand in Taufers from 13th to 15th of March 2020.
Each Wednesday, from 8th of January to 25th of March 2020
from 2 PM to 5 PM
Mountain Station Sonnklar at 2400m
€29,00 for each person
Not included in the price: Liftticket for the cableways Speikboden
Tourist Information Sand in Taufers
T. +39 0474 678 076
(Registration required until 4 PM on the day before the event)
Attention: Limited number of participants!